Menu
September 28–October 1
- Monday: Roasted veg sandwich on multigrain ciabatta, side fruit
- Tuesday: Taco Tuesday – or beef taquitos, 20oz drink
- Wednesday: Protein bowl, 20oz drink
- Thursday: Waldorf Chicken Sandwich, bag of chips, 20oz drink
October 5–8
- Monday: Egg Salad Croissant, side of fruit, 20oz drink
- Tuesday: Taco Salad, 20oz drink
- Wednesday: Kale Salad, 20oz drink
- Thursday: Barbecue Chicken Pizza, side salad, 20oz drink
October 12–15
- Monday: BLTA on a Spinach Wrap, chips, 20oz drink
- Tuesday: Loaded Nachos, 20oz drink
- Wednesday: Mushroom Swiss Burger, fries, 20oz drink
- Thursday: Teriyaki Chicken Sandwich, side of macaroni salad, 20oz drink
October 19–22
- Monday: Avocado Toast (Avocado spread with spinach, bacon, red onion, feta cheese and drizzle balsamic glaze), side of fruit, chips, 20oz drink
- Tuesday: Soft or Hard Tacos, 20oz drink
- Wednesday: Meatloaf, mashed potatoes, side of vegetables, 20oz drink
- Thursday: Chicken Mashed Potatoes Bowl, side salad, 20oz drink
October 26–29
- Monday: Fall Salad with kale, avocado, hard-boiled eggs, sweet potato, blue cheese, 20oz drink
- Tuesday: Taco Salad, 20oz drink
- Wednesday: Buffalo Chicken Wrap, side of fruit, 20oz drink
- Thursday: Orange Chicken, steamed white rice, egg roll, 20oz drink
November 2–5
- Monday: Breaded Chicken Patty with Italian sauce and melted provolone on a bun, chips, 20oz drink
- Tuesday: Chicken Caprese Sandwich, chips, 20oz drink – or – 3 Tacos, chicken or beef, 20oz drink
- Wednesday: Italian Stir Fry, steamed white rice, 20oz drink
- Thursday: Alfredo Pasta with Broccoli, 20oz drink
November 9–12
- Monday: Roast Beef Cheddar on a hamburger bun, chips, 20oz drink
- Tuesday: Taco Salad Bowl, 20oz drink
- Wednesday: Closed – Veterans Day
- Thursday: Turkey Breast, mashed potatoes and gravy, stuffing, green beans, 20oz drink
November 16–19: International Week
- Monday: Latin – Chicken Enchiladas, rice, refried beans, 20oz drink
- Tuesday: European – Bangers and Mash, 20oz drink
- Wednesday: Asian – Orange Chicken, steamed white rice, green onions, egg roll, 20oz drink
- Thursday: African – Cajun Chicken Quarter, yellow rice, 20oz drink
November 23–27
- Closed – Thanksgiving Break