Nutrition for Fitness & Wellness (CCL)
The Certificate of Completion (CCL) in Nutrition for Fitness and Wellness program is designed to provide personal trainers with a foundational nutrition background, in non-clinical settings. Students acquire the knowledge and skills to work in a general community setting, with a focus on improving well-being and healthy lifestyles.
You must earn a grade of “C” or better in all courses required within this program.
If you are interested in continuing your education, courses in this CCL program may be applied towards the Associate in Applied Science (AAS) in Exercise Science and Personal Training and/or additional Fitness and Wellness certificates available in Personal Trainer and/or Personal Training Specialist.
For more information, contact an Academic Advisor or the Program Director.
Recommended Course Sequence
|Semester I||12 Credits||Grade||Sem/Year|
|EXS 101||Introduction to Exercise Science, Kinesiology, and Physical Education||3|
|EXS 125||Introduction to Exercise Physiology||3|
|EXS 130||Strength Fitness-Physiological Principles and Training Techniques||3|
|FON 100||Introductory Nutrition OR||3|
|FON 105||Nutrition Principles for Fitness Professionals OR||3|
|FON 241||Principles of Human Nutrition||3|
|Semester II||10 Credits||Grade||Sem/Year|
You should apply for graduation this semester. See an Academic Advisor for help, if needed.
|FON 125||Introduction to Professions in Nutrition and Dietetics||1|
|FON 210||Sports Nutrition and Supplements for Physical Activity||3|
|FON 247||Weight Management Theory||3|
|FON 230||Nutrition for Special Populations||3|